Great traditional Wine of Piedmont obtained thank to a strict and careful vinification of the best Barbera grapes. Excellent accompaniment to starters with meat, first courses, roasted meat and cheese.
Colour: deep ruby red when young, tending to garnet red when ageing.
Flavour: typical and pleasantly wine scent.
Savour: dry and warm, slightly tannin when young.
Serving temperature: 18 – 20°.
Colour: deep ruby red when young, tending to garnet red when ageing.
Flavour: typical and pleasantly wine scent.
Savour: dry and warm, slightly tannin when young.
Serving temperature: 18 – 20°.